Illustration by Rupert Bottenberg

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Archive for October, 2010

Sustainable Seafood: Sydney, Australia

Five stops on my crustacean vacation in Sydney, written for onAir, Air Canada’s monthly newsletter. 1. To get myself in an aquatic frame of mind, I start by heading to the venerable Sydney Fish Market, the city’s source for all things fishy since 1945. It’s also the largest fish market in the southern hemisphere and […]